I think I've come to a conclusion: It's really hard for me to journal what I eat every day, and then come in and re-type what I've eaten on this blog. I like Janna and Angie's idea of sharing what they eat-they take a picture of their journal entry. I think I'll start trying to do that instead to save myself a little sanity. I think I need a darker or bolder inked pen though-because I find it's really hard to read what I'm writing!
I had a great weigh in on Monday-down 2.2lbs. That puts me with just one pound to lose to be back where I was before my surgery! After the meeting I went grocery shopping with Janna so she could give me some pointers. Thanks! We went back to her house where she made a delicious dinner: Pork chops with lots of veggies in a baking dish with some mushroom gravy over the top. It cooked down really nicely to give a lot of flavor-I loved it! Definitely one I'm going to be making at home.
On Tuesday I wasn't as prepared for the day (breakfast/lunch) so I had a hard time getting all my points in during the day. I fixed spaghetti for dinner-with 97% lean ground beef and whole wheat noodles. I'm starting to prefer those to regular noodles. They have such a hearty taste and seem to keep me fuller for longer.
On Wednesday I was off work and got to meet a few friends from work for lunch and a movie. We ate at Tokyo Steak House-and no matter how hard I looked online, I couldn't find NI specific to their restaurant. I got some info out of the WW pocket guide under Japanese/Chinese eating out ideas, and the rest of it I kinda guessed at. I still stayed within my points-even with going to a movie afterwards. No pockcorn or candy. I listened to my stomach telling me I was still full.
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